FAQS

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What Temperature Range Can the Weber Kitchen Thermometer Probes Tolerate?

The Weber Kitchen Thermometer includes 2 Standard Meat Probes. Standard Meat Probes can tolerate -22°F to 572°F or -30°C to 300°C

You can purchase additional probes on our online store, including the Pro Ambient Temperature Probes and Pro Meat Probes. 


Please do not expose probes, especially the wiring, to open flame or liquid!

All sales of Pro, Standard Meat, or Ambient Probes are final. Because of the intended use with poultry and uncooked foods, purchased probes are non-returnable and cannot be exchanged.
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